Amount of Threonine in Cheese, goat, hard type

Dairy and Egg Products

In 100 g (Grams) of Cheese, goat, hard type there is 1.139 g of Threonine. Change amount

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Threonine

Threonine is a nutrient present in many other foods. The below table lists foods high in Threonine other than Cheese, goat, hard type.

Egg, white, dried 3.685 g 3.68%
Egg, white, dried, powder, stabilized, glucose reduced 3.665 g 3.66%
Egg, white, dried, stabilized, glucose reduced 3.629 g 3.63%
Egg, white, dried, flakes, stabilized, glucose reduced 3.421 g 3.42%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.228 g 3.23%
Soy protein isolate 3.137 g 3.14%
Soy protein isolate, potassium type 3.137 g 3.14%
Seaweed, spirulina, dried 2.97 g 2.97%
Fish, cod, Atlantic, dried and salted 2.754 g 2.75%
Whale, beluga, meat, dried (Alaska Native) 2.726 g 2.73%
Soy protein concentrate, produced by alcohol extraction 2.474 g 2.47%
Soy protein concentrate, produced by acid wash 2.474 g 2.47%
Fish, whitefish, dried (Alaska Native) 2.47 g 2.47%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 2.438 g 2.44%
Smelt, dried (Alaska Native) 2.39 g 2.39%
Egg, whole, dried, stabilized, glucose reduced 2.366 g 2.37%
Beverages, Protein powder soy based 2.169 g 2.17%
Mollusks, whelk, unspecified, cooked, moist heat 2.136 g 2.14%
Egg, whole, dried 2.129 g 2.13%
Seeds, sesame flour, low-fat 2.081 g 2.08%
Cheese, goat, hard type

Cheese, goat, hard type is a type of Dairy and Egg Products. The most significant nutrients in Cheese, goat, hard type are listed below.

Water 29.01 g 29.01%
Energy (calorie) 452 kcal
Energy (joule) 1891 kJ
Protein 30.52 g 30.52%
Total lipid (fat) 35.59 g 35.59%
Ash 3.72 g 3.72%
Carbohydrate, by difference 2.17 g 2.17%
Fiber, total dietary 0 g
Sugars, total 2.17 g 2.17%
Calcium, Ca 895 mg 0.90%
Iron, Fe 1.88 mg
Magnesium, Mg 54 mg 0.05%
Phosphorus, P 729 mg 0.73%
Potassium, K 48 mg 0.05%
Sodium, Na 423 mg 0.42%
Zinc, Zn 1.59 mg
Copper, Cu 0.627 mg
Manganese, Mn 0.252 mg
Selenium, Se 5.5 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Cheese, goat, hard type